High efficiency
Ensure the maximum utilization rate of raw materials, increase the efficiency of production line and improve the stability of customer products.
Rich Experience
With 21 years of advanced food processing technology in China, we provide professional fast food processing solutions for meat, poultry, seafood, vegetables and plant-based products.
meet the requirements
Minimize labor cost;Meet requirements of manual cutting products;Maximum usage of raw materials;High efficiency.
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We Have The Best Solutions for Your Business
Hiwell Machinery (Shandong) Co., Ltd is a very professional manufacturer of forming and coating processing machinery in the application of fast food processing. For decades we have been focusing on the development of the meat, seafood and vegetable fast food and developing the former, batter, preduster and breader machines and related plants, successfully found a perfect solution of many kinds of production line for our customers.
Introduction of precautions for the use of meat 2d dicer
Carefully check the meat 2d dicer for missing, damaged, loose problems, and make sure the machine is in good condition. Check whether there is foreign matter in the casing, and remove the foreign matter in the casing, otherwise it will easily cause damage to the blade. Clean up the operation site, check whether the power supply voltage is consistent with the voltage used by the machine, and whether the ground wire is reliably connected to the grounding mark. Close the switch, press the "On" button, and check that the steering is correct.
Introduction to the use of meat 2d dicer
First of all, the material to be cut should be washed to remove impurities. If the material to be cut is mixed with sand, gravel and mud, the cutting edge and blade will be easily damaged and dull. Press the start button to run the motor. The material to be cut is evenly and continuously fed into the feeding hopper from the hopper. Under the action of the push dial, it is cut into the required thickness by the slicing knife, then cut into strips by the disc shredder, and finally cut by the cross-cutting knife. Cut into cubes.
Introduction to the working principle of meat 2d dicer
When the meat 2d dicer is working, the pushing dial drives the object to be cut to rotate at a high speed, using the centrifugal force of the object, the object to be cut is cut into slices with the help of a slicing knife (vertical knife), and then cut into strips by a disc shredder, and The material to be cut is sent to the cross-cutting knife edge, and the cross-cutting knife is cut into the required cube or cuboid.
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More than 20 years of professional equipment production experience, HIWELL has more than 50 patents, the industry standard was drafted by Hiwell, and the CE certification of German TüV.
Ensure the maximum utilization of raw materials, improve the efficiency of production lines, and improve the stability of customer products.
We can provide professional fast food preparation solutions for meat, seafood, vegetables and plant-based products.