product

Strip Cutter / Trimming Machine


Category: Portioning

Meat stripping, dicing and trimming with circular blade.
Suitable for fresh meat processing, including pork, beef and poultry.

 

Application

      

  


Features


□ Precise cutting width.
□Minimize labor cost, high efficiency.
□Can work with strip cutting machine to produce
□same size strip product.
□Can work with intelligent cutter to produce same weight product.




Co-work with the intelligent portion cutter to cut leg steaks and automatically remove the excess parts.

 

Description


□High cutting precision with minimum width 5mm,high efficiency gu-
aranteed by multi blade cutting. Also capable of different thickness
cutting combined in single cutting.
□Cutting width is adjusted by changing blade carrier or blade sleeve.
□Floating unloading system to prevent meat from sticking on blade.
□ Conveying speed can reach to 18m/min, high production capacity
guaranteed.
□ Dismountable blade carrier, input belt and output belt, easy to clean.
□Adopt SS and engineering plastic, easy to clean and meet HACCP.
□Adopt SIEMENS part with safety service, CE approved.
□ Easy operation and lower maintenance.
□ Mist spraying design smoothing the cut.
□ Adopt imported module belt with long life.
□ Easy operation and lower maintenance.
 

 

 


Technical Data
        
                  Model                    QTJ500 QBJ2-200 QBJ2-200-II
Belt width  500mm 2-203mm 2-200mm
Belt speed    3~18m/min 3~18m/min 3~18m/min
Max. product width  400mm 200mm 200mm
Max. cutting thickness  45mm, can made to 70mm 30mm 30mm
Min. cutting thickness  5mm 5mm 5mm
Belt speed 0-170rpm 0-170rpm 0-100rpm
Input/Output height 1050±50mm 1050±50mm 1050±50mm
Power       1.9kW 1.9kW 1.75kW
Overall dimension    2010×903×1615mm 2240×990×1615mm 2260×1340×1500mm