![Fresh Slicer XQJ2-215-II](http://v4-upload.goalsites.com/136%2Fimage_1592994883_Fresh-Slicer-XQJ2-215-II.jpg)
Fresh Slicer XQJ2-215-II
Fresh slicer is available for fish and meat to slice into fixed thickness with multi angle. Suitable for salmon, chicken breast, red meat, bacon and other fresh or cooked meat.
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By linear relative movement of two knives, creating shear effect and cut the coarse fiber.
The cutting thickness is controlled by the servo motor.
The thickness is adjustable (2-100mm) by touch screen. which can produce products such as D-cut slices and sushi slices
The cutting angle is adjusted from 8-90° by touch screen.
The meat cutting is achieved by shuttle transfer f stainless steel cylinder.
Maximizing the production efficiency by sensors.
Easy-to-disassemble belts ensure the comprehensive cleaning
Electrical parts: Schneider; Pneumatically system: FESTO
dopting complete stainless steel and non-metal parts which can meet HACCP standard.
Different output ways are available, through adjusting input/output speed.
The small product could be automatically cut, supported by top press system
Model | XQJ2-215-II |
Slice thickness | 2-100mm |
Product temperature | -4℃-6℃ |
Cutting angle | 15-90° |
Cutting speed | 250pcs/min(dual lane) |
Belt width | 2×208mm |
Input height | 1000±50mm |
Output height | 1000±50mm |
Power | 500W |
Overall dimension | 2475×1036×1740mm |