product

Tempura Battering Machine (Dipper) NJJ600 - V


Category: Battering

Advantage

The machine structure is developed to meet the European Standard. 

The space between the upper and lower belt can be adjusted, which gives a wide range of variety products.

 

  We can provide you with 900, 1000mm other specifications of products selection.
  We can produce hydraulic driving equipment.

      
The space between the upper and lower belt can be adjusted, which gives a wide range of variety products.
Powerful blower can remove the excess batter.
Easy and reliable operation and adjustment.
Using SIEMENS electric apparatus, and reliable protection device.
Dismountable design, easy to completely clean, meet the HACCP standard and got the CE authorization.
Independent output belt available for your choice.
Equipped with digital connectors for network communication

  Tempura battering machine (dipper) NJJ600-Ⅴ realized the batter coating by dipping the products into the batter bath. It is widely used in the tempura products, meat, poultry, seafood and vegetable.

  Automatic liquid level control device(optional)

  The automatic liquid level control device can be combined to the batter feeder to make it possible automatically feeding the batter and keeping a consistency quality.
  Additionally a cooling device of the battering machine is optional.

Model                                          NJJ400 - V                 NJJ600 - V
Speed of the belt                               4~20m/min adjustable
Input height                                              1050±50mm
Output height                                            800~1100mm
Power                                                              2.17kW
Width of the belt                           400mm                        600mm
Overall dimension              3100×920×1400mm     3100×1120×1400mm